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1707 Wine Bar

1707 Wine Bar

Nestling within the Fresh Food Hall is our award winning 1707 Wine Bar designed by David Collins.

Named 1707 in honour of our foundation year, the wine bar allows you to order a bottle of almost any wine from the adjacent Wine Department for only a £10 corkage fee, as well as offering an extensive selection of wines by the glass.

The menu, by our development chef Shaun Hill, focuses on foods from the Food Hall to encourage experimentation and adventure. Come down and see us some time. In the meantime, find out more about 1707 by watching the video below:

 

 

Menus

Opening Hours

Monday to Saturday

1707 Wine bar will accept reservations until 9.30pm, walk-ins will be accepted until 9.45pm with the bar closing at 10pm. Guests with drinks will be allowed to remain until 10.30pm.

Bank Holidays

1707 Wine bar will accept reservations and walk-ins until 7.30pm with the bar closing at 8pm.

Early Closure

6th September - the store will be closing at 6pm.

Reservations

To reserve a table please call us on 0845 602 5694 between 9am and 6pm Monday to Saturday or click on the 'Reservations' tab above

Dress Code

We kindly request that both sexes lean more towards elegance. Gentlemen please refrain from wearing shorts or open toe sandals.

Latest Offers

'Champagne of the Month'

Every month our Wine Department choose their 'Champagne of the Month'. So if you are a champagne enthusiast, look no further than 1707.

£10 Corkage

For only a £10 corkage fee, you can enjoy any of the wines from our extensive wine department within the 1707 Wine Bar.

Shaun Hill's Wine Tasting Lunch in the St. James's, 21 June

Fortnum’s very own star performer- development chef, Shaun Hill - has won a Michelin Star for his restaurant, The Walnut Tree, in Abergavenny. To celebrate his success, (and because Wales is a little too far for Londoners to go for lunch) Shaun has created a very special Wine Tasting Lunch for the St. James’s Restaurant. Book now to discover Shaun’s spectacular skills and enjoy the wines he has chosen to complement this unique menu.

Shaun will be cooking the lunch, giving a talk on his career and you can enjoy a wine tasting with our wine buyer on the 21st June at 12noon. £50

For all reservations please call 0845 602 5694 or email restaurants@fortnumandmason.co.uk

Reservations

 
Fortnumandmason.com Web Form

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Reservations

To reserve a table please contact our Reservations Team on 0845 602 5694 between 9am to 6pm Monday to Saturday or use the booking tool above.

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